The crawlers among you have consumed blue sausage. See here. There was discussion at the time, why blue?
At He Nan Flavor (13631 41st Ave) the other day I saw these:
They reminded me of that sausage, so I bought one. They gave it to me cut and quartered:
and all the blue was gone. (Still, I love the amber shining through.)
They don’t call me dabbler for nothing so I dug deeper. Really deep. I asked Google, and before I got to blue:
I added blue, and this is what Google’s AI had to say:
The highlighting is theirs, but the solution seems the one @Saregama had suggested.
