Our visit to Ito Chan was end of February. This canteen style restaurant is located in Pigalle in the 9th district. A very small joint with a few bar seats and tables all closed to each other. A simple menu: mainly 2 choices a set menu with several options of dishes, served with rice or ramen.
Both of us ordered Ito Ramen, I had Kimchi and egg as supplement. Corns were not available that day. I was extremely hungry and asked for an extra portion of ramen, the server assured me the portion was enough. I don’t think they have this option available.
I liked my soup a bit more, the kimchi in the broth added extra flavours. The broth was light and mild. It is Shoyu style ramen serving here, more plain when compared to the pork based tonkotsu ramen.
Onigiri was home made, quite good. Although on display they used some industrial ones.
Gua-Bao is available only on Friday and Saturday evening.
The chef.
The soup is decent if you are in the area. It is also the cheapest among all the different noodles places we have been. Choice is limited if you are coming only for ramen.
Ito Chan
2, rue Pierre-Fontaine
75009 Paris
Opens every day, except Sunday and Monday
12:00 - 15:00, 19:00 - 23:00
No reservation
https://www.itoeats.fr/itochan
