There’s any number of what are basically kebab takeaways in the metro area. Some will be takeaway only, others will have a couple of tables allowing you to “eat in”. Both of the places you mention are in suburbs with a highish ethnic make-up. Kebabish seems the more typical. I’m basing that on it’s description of the kebabs as “doner”, mirroring the kebab takeaways that have their roots in Cypriot communities. (both Greek and Turkish). A growing number have their roots in Middle Eastern communities - such as this one that we visit periodically - [Rusholme, Manchester] Jaffa
