Amazing Chinmi (Rare Delicacies) (like Scallops Cured for 3 Months!), Highest Grade A5 Wagyu Beef, and other Seasonal Dishes - The Exquisite Kappo Cuisine of Shibumi [Thoughts + Pics]

Regional Dining Discussions Los Angeles, SoCal, Vegas
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Hi @Sgee ,

Thanks! :slight_smile: Oh, how was Nakaji? Worth a visit?

And yes, definitely! Chef Schlosser and team at Shibumi are really doing some noteworthy cooking these days. Thanks.