Hungry Onion
What's for Dinner #43 - 03/2019 - the SMarch Edition
Cooking Discussions
Cooking, Cookbooks, Ingredients
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March 26, 2019, 4:08pm
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Portuguese and Azorean foods [Greater Boston, MA]
[Greater Boston, MA] Portuguese and Azorean foods
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Red chilies- A woman frying red chilies in Vembakkottai camp. Red chilies are extensively used in cooking by Tamilians from both Sri Lanka and India.
Credit: EU Civil Protection and Humanitarian Aid, Flickr