Needs more roe; you missed a few spots
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Do it! It takes 10 minutes max if you are a very slow chopper.
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Ahahahahahaha. I’ll do a better job next time. My man actually makes fun of me for how I always try to cover the entire toast surface… not just with roe, btw – I’ve been known to cut meats or cheeses for 100% coverage 
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Same here!
My DH makes fun of my war cry for spreading anything on toast: “Up to the edges! Up to the edges!”
I don’t like bare edges 
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I don’t expect pizza toppings to go all the way to the edges, but I hate when the sauce s& cheese don’t even get close 
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My ideal would be the sauce and cheese getting asymptotically close to the pizza edges. I like crust, but don’t like big swathes of unsauced/uncheesed edges.
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sameeeeeee 
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Triple same. When we get pizza, I choose my slice by first seeing which ones have the toppings/cheese go farthest up the slice. Then after that, which ones have the most toppings 
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One of my absolute favorite breakfasts
What else do you have in there? Bok choy? Tomatoes? Anything else?
3 caramel TimTams, artichoke asiago spread on toasted seed bread, and a handful of Old Dutch sour cream, onion and bacon Potato chips.
Around 2/3 of today’s suggested caloric intake. LOL.
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Nope that’s it.
Scrambled eggs from the microwave. A generous portion of turmeric was added, along with some salt, before the cordless immersion blender was applied.
Green onion toast and some tuna carnitas. The last of a jar of yellowfin filets (Roland brand) in a gift basket I received during my medical adventures. Product of El Salvador.
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A savory Dutch Baby with fresh chives and thyme, topped with parmesan cheese before baking.
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