No photos, because I’m not a morning person, but we ended up with a bunch of soggy “steak fries” (wide cut potatoes) from a messed-up delivery order.
I diced those and added in diced onion and bell peppers, then crisped for a version of Potatoes O’Brien - topped with poached eggs, from a friend’s rescued hens, and had a quarter of a massive steamed artichoke alongside.
I am not a breakfast eater (first food is usually consumed about eight hours after waking - coffee, tea, and water until then). This was a delicious break from the usual routine but now I want a nap!
