Over on WFD for March, @EllenCooks shared a 20-30 minute recipe for Mongolian Beef that starts with thin strips of raw beef loin. I made this tonight and it got a “make again” rating.
Although I’d never noticed it before Ellen’s mention, Costco sells packages of the sliced raw beef that look like a roast until you inspect closer. Slices are similar width and cooking time as bacon.
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