Was going to go today before finding out from Yelp they were temporarily closed until June. What’s happening with them?
Interestingly if there’s one thing COVID did to Night Market it is to make it more authentic. People are indeed sitting outside in the original dai pai dong in Hong Kong. Spray some water on the ground, make it a little greasy, get some plastic chairs, then the ambiance is all good.
The only thing inauthentic is that the temperatures dip to mid 50s at night or 13 C lol.
I’m glad to see this place around, haven’t gone back recently but might give it a shot sometime soon.
Hi, friends. Some more details here: https://sf.eater.com/2020/8/7/21358954/the-night-market-south-san-francisco-street-food-opening
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Pretty positive writeup here: https://www.sfgate.com/food/article/hong-kong-dumplings-night-market-17605190.php
i dopped by a few months ago. i needed to charge a friends tesla so i got some snacks and ate them in my friends car (carefully). i thought the food was identical to as before, which is pretty good. the place was nearly empty but i think it was a weeknight.
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