Thanks for the report and pictures! I had a similar opinion about Parkway’s shrimp and roast beef debris when I visited a while back. That king cake looks really good, apparently Dong Phuong’s are a hot commodity. Brigtsen’s looks great too.
I think Cochon Butcher’s muffuletta doesn’t travel as well as say the one from Central Grocery because Butcher’s is heated up and their bread is a little softer.
