Hi all! Get on the Blacklock newsletter list and they are having a soft launch end of September ish for their new Hoxton location. I’ll be away but I hope some of you can take advantage of. So sad to miss this@ http://theblacklock.com/news/
I loved Blacklock. Offshoot of Hawksmoor. Chops of every description and wood ash fired beets and sweet potatoes and those famous chips, etc. Yum!
